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4, Bake in a 350 degree F oven about 25 minutes or until top is lightly browned (chocolate mixture will still look moist). Cool on a wire rack. Cut into 2x1-inch bars. Makes about 75 bars. ... Servings Per Recipe about 75 bars...
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My primary complaint is that the fudginess of my revel bars was hit or miss, probably because the chocolate layer is very sensitive to cooking time. ... These are great bars! I always make this recipe in a larger bar pan and I find that it turns out better than in a 9 x 13 pan.
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I almost think they should sit for a day as I think they chocolate sets. My husband brings ... this recipe was a hit to my friends! after i baked it and cooled for a few minutes, my friends cant help but munch on them! i just hav a question.. because after a few hours, the revel bars became so hard! very hard to bite on!
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Chocolate Revel Bars recipe from GroupRecipes.com. Our favorite all time bar growing up. Also one of my husband's too! Rich ... Viewing Chocolate Revel Bars Recipe...
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Chocolate Revel Bars recipe from GroupRecipes.com. I don't remember where to give credit, but I first used for an older daught ... Viewing Chocolate Revel Bars Recipe...
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Chocolate Revel Bars Desserts Cookies - Barsrecipe from The Queen Victoria B&B, New Jersey.
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1 1/2 cups semisweet chocolate chips ... Bake for 30 to 40 minutes or until lightly browned. Cool on wire rack and cut into bars. ... Makes about 1 1/2 dozen bars...
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In a small saucepan, combine chocolate chips, sweetened condensed milk and 1 tablespoon butter. Cook over low heat just until the chocolate melts, stirring occasionally. Remove from the heat and stir in vanilla. ... Makes 24 bars...
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Chocolate Revel Bars Recipe
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