Some interesting things we found for Difference between Rubbed Sage and Ground Sage
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Difference between Rubbed Sage and Ground Sage

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I plan on making this tonight for dinner, but the store was all out of dried rubbed sage, so I ended up picking up regular ground sage. ... As for the difference between the two in cooking, I don't use sage much, so I don't really know, but would it be logical to assume that the ground would be more concentrated?
community.cookinglight.com/archive/index.php/t-5286.htm... community.cookinglight.com/archive/index.php/t-5286.html
Is there a difference between black (royal) and white cumin? ... Rubbed sage is an unusual process of crushing the dried leaves that results in a sort of fluffy texture. I never really liked this texture and don't understand why sage is the only ... I prefer to use ground sage if I can find it because it it easier to handle,
www.apinchof.com/whatsthisqanda.htm
ChaCha has the answer to this question: What is the difference between Rubbed Sage and Ground Sage Answer: The difference between rubbed sage and ground sage is that rubbed s... ...MORE... ... The difference between rubbed sage and ground sage is that rubbed sage is just the leaves and dried sage contains the stems as well.
www.chacha.com/question/what-is-the-difference-between-... www.chacha.com/question/what-is-the-difference-between-rubbed-sage-and-ground-sage
Fresh sage is whole; Rubbed sage is crumbled and ground into a powder.
http://wiki.answers.com/Q/What_is_the_difference_betwee...
a turkey recipe that i'm going to use calls for dried rubbed sage; can i substitute it with ground sage instead? i don't use sage all that much, so i ... a turkey recipe that i'm going to use calls for dried rubbed sage; can i substitute it with ground sage instead? i don't use sage all that much, so i'd rather not have to...
chowhound.chow.com/topics/290972
What is the difference between ground sage and rubbed sage? Is the taste any different and is one stonger tasting than the other? ...
allrecipes.com/HowTo/Sage/Detail.aspx allrecipes.com/HowTo/Sage/Detail.aspx
What's the difference between a spice and an herb? Here are definitions of various seasonings ... Examples are parsley, chives, marjoram, thyme, basil, caraway, dill, oregano, rosemary, savory, sage and celery leaves. These can be used fresh or dried. Dried forms may be whole, crushed, or ground. ... 1/8 teaspoon rubbed sage...
lancaster.unl.edu/food/ftj-f02.htm
oregano leaves marjoram leaves basil leaves 1/8 teaspoon rubbed sage For each 1 teaspoon of poultry seasoning, substitute a combination of: 3/4 teaspoon ground sage 1/4 teaspoon ground thyme When substituting, youll often be more successful substituting fresh herbs for dried herbs, rather than the other way around.
lancaster.unl.edu/food/spiceherbshandout-color.pdf%20
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Definition of
Difference
-n.
the state or degree of being different.
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between
-prep.
in the space separating.
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Rubbed
-v.t.
to apply pressure to in cleaning, smoothing, etc..
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Sage
-n.
wise person.
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and
-conj.
with; also.
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Ground
-idiom
to advance (or fail to advance).
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