Some interesting things we found for Frittata
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Frittata

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[frĭ-tä́tə, frēt-tä́tə]
(n.)An open-faced omelet with other ingredients, such as cheese or vegetables, mixed into the eggs rather than used as a filling.
Dictionary.com · The American Heritage® Dictionary
Food Network invites you to try this Frittata recipe from Alton Brown. ... To my dismay...I overlooked the fact that this substitute is way saltier than regular bacon. Anyways, my Frittata turned out REALLY salty. But I'm sure it would be really good if I didn't cut that corner...Read more...
www.foodnetwork.com/recipes/alton-brown/frittata-recipe... www.foodnetwork.com/recipes/alton-brown/frittata-recipe/index.html
A recipe for Frittata Quiche containing green pepper, chopped mushrooms, sliced zucchini, sliced onion, chopped garlic, minced oil eggs, beaten cream milk cream cheese, diced (optional) Cheddar cheese, shredded...
www.cdkitchen.com · More Recipes»
Frittata - Wikipedia, the free encyclopedia
A frittata is a type of Italian omelet, either simple or enriched with additional ingredients, such as meats, cheeses, vegetables and even pasta. A crust-less quiche or in America "scambled eggs." A...
en.wikipedia.org/wiki/Frittata
Instructions 1. Heat the oven to 325 degrees. In a large pot of boiling, salted water, cook the broccoli rabe until almost tender, about 3 minutes. Drain. Rinse the broccoli rabe with cold water and drain thoro...
recipes.chef2chef.net · More Recipes»
Frittata & Strata Recipes at Italian Food : Frittata and strata are so much more than Italian omelettes. The variations are almost endless. ... Frittata and strata are so much more than Italian omelettes. The variations are almost endless.
www.bellaonline.com/subjects/2012.asp
Looking for frittata recipes? Allrecipes has more than 40 trusted frittata recipes complete with ratings, reviews and serving tips. ... Pumpkin, Spinach, and Feta Frittata...
allrecipes.com/recipes/breakfast-and-brunch/egg-dishes/... allrecipes.com/recipes/breakfast-and-brunch/egg-dishes/frittata/Main.aspx
How to make a basic frittata, which can be used with almost any vegetables, cheeses, and/or meats. It is quick to make, is a great vehicle for leftovers, and is easily transportable. ... Whisk eggs (12 eggs for a thick frittata in a 12" skillet, fewer eggs for a thinner frittata or in a smaller skillet) with salt, pepper,
lowcarbdiets.about.com/od/cooking/ht/howtofrittata.htm lowcarbdiets.about.com/od/cooking/ht/howtofrittata.htm
4 slices bacon ; 1 large onion (chopped) ; 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry; 8 large eggs ... 1 teaspoon salt ... 1/4 teaspoon freshly ground pepper...
www.cooksrecipes.com/breakfast/spinach-frittata-recipe.... www.cooksrecipes.com/breakfast/spinach-frittata-recipe.html
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