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High Tea Menu

There are many different foods to serve, when thinking about planning a high tea menu. Some traditional fare consists of egg salad sandwiches, lemon curd, scones, and devonshire cream. You can also make a traditional English trifle. Chocolate covered strawberries and lemon drop cookies or bars are also quite popular. You can find recipes for these and other ideas at http://whatscookingamerica.net/Menu/HighTea.htm. Enjoy your high tea party!
Posted by Four4Boys on 8/28/2009
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Lot of recipes for your Afternoon Tea or High Tea ... High Tea Lemon Cookies or Perfect Lemon Bars ... high tea lemon cookies...
whatscookingamerica.net/Menu/HighTea.htm whatscookingamerica.net/Menu/HighTea.htm
The table would be set with any manner of meats, bread, butter, pickles, cheese and of course tea. None of the dainty finger sandwiches, scones and pastries of afternoon tea would have been on the menu. Because it was eaten at a high, dining table rather than the low tea tables, it was termed "high" tea.
whatscookingamerica.net/History/HighTeaHistory.htm whatscookingamerica.net/History/HighTeaHistory.htm
In the past whether you took "afternoon tea" or "high tea" was a peek into your social standing. Afternoon Tea was a light elegant ... Although we tend to associate dainty cucumber sandwiches and scones with afternoon tea, there is no set menu and it really depends on the time of year, the setting, and personal tastes.
www.joyofbaking.com/EnglishTeaParty.html www.joyofbaking.com/EnglishTeaParty.html
This menu, English High Tea #2658 by French Tarton Recipezaar.com may be just the combination of recipes you are looking for. ... ""Everything stops for tea"......A delightful menu for a pleasant afternoon English High Tea. Dust off your best tea cups and take out your treasured china, cake stands & linens. And, don't forget...
www.recipezaar.com/menu/2658 www.recipezaar.com/menu/2658
A Selection of Tea Sandwiches ... Smoked Salmon, Watercress and Cucumber, Brie with Toasted Almonds, Shrimp Salad with Dill and many more. ... $ 5.00 per tea* portion...
www.partiesbypanache.com/menus/HighTeaMenu2006.htm www.partiesbypanache.com/menus/HighTeaMenu2006.htm
HIGH TEA MENU (PDF File)
HIGH TEA MENU; CHAMPAGNE MIMOSAS; SEASONAL FRESH FRUIT DISPLAY; GREEN GARDEN SALAD WITH ASSORTED DRESSINGS; ENGLISH SCONES WITH DEVONSHIRE CREAM; CRUDITE OF FRESH VEGETABLES; ASSORTED TEA SANDWICHES TO INCLUDE: SMOKED SALMON, CUCUMBER, EGG SALAD AND TUNA SALAD;
www.chwcms.com/rad/images/hotels/NYROCHEL/HIGH_TEA_MENU... www.chwcms.com/rad/images/hotels/NYROCHEL/HIGH_TEA_MENU.pdf
High teas served daily four until seven . Home made scones and cakes a speciality. Bus parties are welcome and small portions for pensioner will be provided. We would be pleased to discuss all types of menus, buffets, three course meals or speciality meals.
pws.prserv.net/thegolfhotel/thegolfhotel/page4.html
It impressed me that they offer a true high tea dinner menu. The menu changes each month to reflect a different country. December’s theme is England, with the following menu according to their website:
www.teapartygirl.com/a-high-tea-menu-and-a-tea-party-gi... www.teapartygirl.com/a-high-tea-menu-and-a-tea-party-girl-challenge
Children's High Tea is served each day between 6.15 and 6.30pm in the Dining Room, or in your room or suite if prefered. High Chairs are available for younger children. ... High Tea is normally ordered in the morning at Reception, or if required on your first evening, a phone call to let us know your children's choices...
www.rothaymanor.co.uk/family/hightea.html www.rothaymanor.co.uk/family/hightea.html
SLTN Independent Pub of the Year ... ‘High Tea Menu A’; Home made Steak Pie served with ; Potatoes and Vegetables; Or; Fried Fillet of Haddock served with Chips and Peas; Or; Chicken Casserole served with Potatoes and Vegetables; Or; Cold Meat Salad;
www.ghd35.dial.pipex.com/high_tea_menu.htm www.ghd35.dial.pipex.com/high_tea_menu.htm
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Definition of
High
-adj.
lofty; tall.
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Tea
-n.
the dried aromatic leaves of an Asian shrub.
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Menu
-n.
list of dishes that can be served.
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