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Army Hardtack Recipe ... The basic ingredients are flour, salt and water. General directions are also similar: Dissolve the salt in water and work it into flour using your hands. The dough should be firm and pliable but not sticky or dry.
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1. HARD TACK Blend well in large ... roll over with a hard tack rolling pink to give ... about 7 minutes. Don't brown. Ingredients: 6 (flour .. oatmeal .. salt .. sugar ...)
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1. HARD TACK CANDY Heat crack stage. Butter pan. Cool until handled. Pour powdered sugar on board. Ingredients: 5 (salt .. sugar .. syrup ...) ... 4. HARD TACK CANDY Place ingredients in pan. Cook until 300 degrees on candy thermometer. Add 1/2 tsp. ... with knife into small pieces. Ingredients: 6 (color .. karo ..
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Hardtack was a biscuit made of flour with other simple ingredients, and issued to Union soldiers throughout the war. Hardtack crackers made up a large portion of a soldier's daily ration. It was square or sometimes rectangular in shape with small holes baked into it, similar to a large soda cracker.
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Make your own hardtack for survival food ... Make Your Own Hardtack Recipe ... There are a number of good hardtack recipes that you can try at home that will be the subject of another Survival Topic. To begin with, perhaps the most basic and historically accurate is this army hardtack recipe:
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What is Hardtack made out of? Ingredients to make hardtack? What is tha hardtack biscuit? How do you make soft hardtack? Is there nutrition in hardtack? What is the food hardtack like? Define the term hardtack in ww1?
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YumYum.com - featuring over 20,000 easy to follow free recipes for your enjoyment ... ; Recipe serves: ... Hard Tack Candy Ingredients:;
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Scandinavian Hardtack Recipe; Recipe serves: ... Scandinavian Hardtack Ingredients:; ... Watch carefully and remove the hardtack the moment it starts to brown. Browning adversely affects the flavor of these crackers. Cool on a rack. VARIATION: All rye flour can be used instead of the wheat-rye combination.
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I made a batch of hardtack last night and it turned out pretty good. Now I see on a web site today that the ingredients in hardtack and "playdough" are identical (flour, salt & water), so if you want to save some time just buy some white playdough, roll it out and bake it.
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**** HARDTACK ****; Sift ingredients together. Add the remainder of ingredients; mix well. Bake about 1 inch thick on a cookie sheet in a moderate oven at; 375 degrees (F), for about 45 minutes. Cut into squares while warm.
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