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Guess what? Not everything should be frozen, that is, if you want to actually use it again. ... You can freeze artichokes, but you need to blanch them first. ... Eggs are a huge pain to freeze and it's really not worth the effort.
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We go through milk like it was water, and it seems like I'm always running out to get more. I was wondering if it is okay to freeze milk, and if so, how long can you freeze it, and how long after you freeze it can it be used?
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Don't you think it would be okay for me to go ahead and use the old canning guidesheets (before 1989)? No one has gotten sick yet? ... Is it okay to freeze a whole, cooked turkey? ... How can I freeze extra breast milk?
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While pasteurized milk can be frozen; it may separate or be slightly grainy when thawed. Frozen milk works best for cooking, but you may find it's still okay for drinking. ... Freeze milk in plastic freezer containers or special freezer-proof glass jars. Leave some extra space at the top since milk expands during freezing.
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Is it okay to drink milk after a bout of diarrhoea? ; With diarrhoea, the intestine's ability ... Can I freeze milk? ; Milk may be frozen for three to six weeks. Although freezing does not greatly affect the nutritive value, it may cause separation or flavour changes. That's why you should then gently shake before using.
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Community Forums > Cooking on a Budget: OAMC, Make Ahead, Freezing & More > BUTTERMILK - is it okay to freeze it? ... I would say the difference in using powered buttermilk vs fresh buttermilk is comparable to... powered milk vs fresh milk. I wouldn't use it in biscuits or doughnuts. It really ruins the taste in the recipes I use.
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