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As your boiling you want to keep skimming the green substance found on the top of the sorghum juice with a special strainer made for making molasses.
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The Official Website of the Salisbury Post; Salisbury, Rowan County, North Carolina. ... Frank’s sons, Jerry and Ted Deal, got into it because they wanted to build a molasses mill like an old one Jerry saw in the mountains. Their friend, Don Morgan, comes from a molasses family.
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They're making molasses. Now they've always made molasses but not like this year. This year with nine acres of sugar cane planted, their days are long and hard. They expect around 30 "boilings," with each "boiling" producing around 10 gallons of molasses.
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You should do a little research before making comments like you do about blackstrap molasses. It is used within the health industry because it is natural and high in Iron and other minerals with a very little sugar.
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Although much of the process of making molasses is the same as it has been for centuries, Parlier and his son Mark, have updated the grinding process. The mill and gears that crush the cane are the same as they were fifty years ago but are now powered by a Dodge engine run through a ’54 Chevy transmission.
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This Web site is devoted to the preservation of the art of making; Sweet Sorghum (sometime called Sorghum Molasses) ... Growing the cane and making the Molasses is a very labor intensive process. We haven't made any Molasses since about 1985 or 86 but plan to sometime in the future. I feel good to have acquired the knowledge...
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Making molasses (Winter 2006) ... ; The ritual of molasses making has been in my family for more than 100 years ... It takes a long time to make molasses the old-fashioned way. But my family is accustomed to taking the time, because we have been making molasses for generations. My great-grandparents, grandparents,
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; The Pointers ... ; South Dakota ... ; Down On The Farm...
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