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Candied pineapple, according to a quick informal poll of my friends, is typically thought of as dried pineapple that has been sugared. My recipe was about as dry as a St. Louis summer (for those not from St. Louis, picture rainforest-like humidity).
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Candied Fruits: candied cherries, candied pineapple, candied apricots, candied lemon, candied orange peel, fruitcake, fruit cake, glaced fruit, glazed fruit, marschino cherries, green pineapple, red pineapple, yellow pineapple ... I have a recipe for a cake which includes sultanas, glace cherries, glace pineapple,
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Candied Pineapple recipe. Ready In: 24 hours 35 min Makes 6 servings 189 per serving Ingredients: sugar, pineapple, canned, corn syrup, light ... 20 ounces pineapple, canned slices, packed in own juice, drained and 1/3 cup juice reserved...
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RecipeSource : Fruits, Grains, & Vegetables : Fruit Recipes : Pineapple Recipes : Candied Pineapple ... MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: Candied Pineapple Categories: Microwave, Holiday, Gift, Pineapple, Candy Yield: 6 servings 1 c Sugar 1 cn (20 ounce) pineapple slices -packed in own juice,
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2 tablespoons pineapple syrup (reserved from pineapple); 2 cups crushed pineapple in syrup, drained ... Mix milk, sugar, butter and pineapple syrup together in a saucepan. ... Cook over medium heat until temperature reaches 235*F (110*C). Stir in pineapple and continue to cook, stirring constantly for half hour.
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by Tippy Heng from Saturday Kitchen ... 10 round slices fresh pineapple, about ½cm/¼in thick; 250g/9oz unsalted butter; 4 whole eggs; 250g/9oz caster sugar; 200g/7oz self raising flour; 2 tsp baking powder; 50g/2oz ground almonds; 100g/3½oz candied ginger;
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Arrange five pineapple slices in single layer over sugar mixture. Microwave on High 8-12 min. or until sugar dissolves and slices are glossy and transparent on edges, turning over and rearranging every 4 minutes. Remove slices to wire rack and cool.
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Left (outside to in): dried pineapple slices, candied ginger, black mission figs, fresh figs, fresh apricots, gummy worm, raspberries, gummy apple ring, pretzels ; Right (clockwise from upper left): fresh pineapple, apricot, gummy worms, doughnut holes, kiwi, coconut chunks, chocolate doughnut holes.
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Candied Pineapple rec.food.recipes/Pat and Sarah Gruenwald (1997); Yield: 6 servings; 1 cup sugar; 1 can (20 ounce) pineapple slices, juice packed; 1 drained and 1/3 cup juice reserved; 2 tbsp light corn syrup; Sugar ;
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Witty writes: "Unless you can purchase commercially candied pineapple that tastes like fruit, not Kleenex, it's well worth while to convert canned slices or wedges into a flavorful confection or baking ingredient." From "Fancy Pantry" by Helen Witty.
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