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New Recipes - Add your Recipe ... 2. DEER BOLOGNA Grind meat, then mix the dry ingredients well and grind a second time. Now mix in the liquid. The syrup may be heated a little, so it will mix ... Ingredients: 9 (accent .. mace .. mustard ..
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1. DEER BOLOGNA For 15 pounds of deer meat. 3/4 c. brown ... smoother texture to the bologna.) This is optional ... be varied according to taste.); ... 2. DEER BOLOGNA Grind meat, then mix the dry ingredients well and grind a second time. Now mix in the liquid. The syrup may be heated a ... New Recipes - Share your Recipe...
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Deer Jerky ... ; READ REVIEWS (40); MORE RECIPES LIKE THIS ... This is the REAL homemade bologna and it is simply delicious! My Grandmother made this and gave the recipe to my Mom, and she gave it to me! You can say it is passed down! I am not a real big fan of Bologna, but once you taste this, you will love it all over again!
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Share recipes today. No need to wait for your recipe submission to be published to the Allrecipes site—Personal Recipes can be shared right away. They can even be rated and reviewed! ... Bake the bologna in preheated oven until they reach an internal temperature of 180 degrees F (82 degrees C), ... Deer Jerky...
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This really did taste like bologna. In the past we have paid for processing for deer bologna--we no longer will need that. I am going to try it with buffalo next. Thanks for the great recipe!! Do you have any more deer recipes?
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Welcome to Game Recipes, please feel free to submit your favorite recipes in the MESSAGE BOARDS and we will post them. Enjoy !! ... Enjoy the recipes at your own risk! We do not take any liability for the quality or any heartburn, indigestion, etc. it may cause! ... DEER-BEEF BOLOGNA...
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GroupRecipes.com the food social network serves up a Deer Bologna recipe. Step #1 ... Enjoy the Deer Bologna recipe ... Related Recipes...
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Gamecalls.net's Online Cookbook; Deer Recipes: ... DEER-BEEF BOLOGNA; Submitted by: Eugene; 4 lbs. deer-hamburg ; 1/4 c. Morton,s Tender Quick ; 1/8 tsp. minced garlic ; 1 tbsp. mustard seed ; 2 tsp. pepper ; 3 tsp. sugar ; 2 tsp. crushed red pepper ; 5 tsp. Wright’s Liquid Smoke...
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