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Fishing Information:; Best Spring Lures; Best Summer Lures; Fish Weight Calculator; Local Regulation Summary; Booi's Conservation Policy; How To Get the Y-Bones out of Pike; How To Filet Trout; How To Butterfly & Bake Trout; How to Clean Walleye; Fishing Licenses; Fishing Protected Bays; Fishing...
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Learn how to fillet Pike ... Step by step instructions and pictures of how to fillet a northern pike. ... Removing the Dreaded Y Bones; Despite all of the hoopla over de-boning techniques, we find that it is most effective and efficient to simply remove the Y bones from the fillet AFTER the Northern is cooked.
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Northern pike are often avoided by many fisherman because when they are cleaned there is a pesky Y-bone left in the filet. This sharp Y-bone then gets caught in the throat of the person consuming the fish. The solution to this problem is to remove the y-bone.
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To remove Y-bones find the lateral line that runs through the center of the filet (it sort of bisects the upper and lower portion). Once found, run the tip of a very sharp knife down the center line on an ... How To Fillet & Remove Y-Bones From Northern Pike By Gordy Johnson ... fillet pike remove y-bones from northern pike...
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Removing the "Y" bones from Pike fillets is part of the mystery that has kept lots of otherwise willing anglers away from using these fish in recipes. You have to believe me when I tell you that ... The first step in cleaning a Northern Pike is to fillet and remove rib bones as you would most any fresh water fish.
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How to Prepare & Eat a Northern Pike Fillet ... If you want to find out where the dreaded Y bones are located in each and every northern pike fillet, click here and you can see it for yourself. It's FREE!
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How to Fillet a Northern Pike; ... ; STEP 4: Turn your knife flat and parallel to the backbone. Saw along the backbone (You'll hear rib-bones and "Y" bones being cut through) to the tail, removing the complete slab of fish meat (?) which is one fillet. ... ; STEP 5: Remove the belly fin by slicing with the tip of your knife.
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Filleting Pike ... Here is a simple way to remove the "Y" bones from a pike fillet. ... Once you advance you can leave the fillet whole with the skin on, make both cuts without cutting all of the way through the fillet, then remove the skin.
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