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Use summer savory to flavor beans, peas, pork, game and sausages. Finely chopped leaves can be added to soups and stews near the end of their cooking time. The herb makes a flavorful oil or vinegar. Medicinally, it is used as a tonic and digestive.
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---Description---Summer Savory is a hardy, ... ---Uses---As a pot-herb, Savory, which has a distinctive taste, though it somewhat recalls that of marjoram, is not only added to stuffings, pork pies and sausages as a wholesome seasoning, but sprigs of it, fresh, may be boiled with broad beans and green peas, in the same...
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Information on, uses of and how to grow summer savory ... Herbs > Summer Savory Herb; Information on, uses of and how to grow summer savory:; Name Satureja hortensis. Family Labiatae. History The ancient Greeks and Romans used Summer Savory herb in highly spiced sauces for meat, fish and poultry.
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Both of these varieties of savory have a peppery bite to them, although the summer savory is milder. It has been suggested to use this herb as a seasoning for salt-free diets as the strong flavor makes food more appealing.
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Savory (genus) - Wikipedia, the free encyclopedia
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Both summer savory and winter savory are used as a herb in flavoring salads, dressings, gravies, and sauces used with meats such as veal, pork, duck, and goose and for increasing the palatability of ... Summer savory is the better herb of the two and should be in every home garden. ... Plant Guide > Herbs > Summer Savory herb...
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Read about Summer Savory at Flora Health's Herb Encyclopedia and find out more about its traditional usage, suggested ammount, drug interactions, side affects and more. ... Summer savory, Satureja hortensis L. [Fam. Lamiaceae], is a popular culinary herb used around the world, often used by Europeans in bean dishes to...
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The leaves of savory have a peppery taste, though summer savory is sweeter and lighter than winter savory. This herb craves rich, loamy soil and lots of sun.
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Description.--This annual plant has a branching, bushy stem, about eighteen inches in height, woody at the base, frequently changing to purple. The leaves are numerous, small, entire, and acute at the end. The flowers are pink-colored. ... SATUREJA MONTANA, or Winter Savory, possesses similar qualities.
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