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Brief and Straightforward Guide: What are the Different Types of Onions? ... There are several different types of onions, most all of which are used to enhance the flavor of food when cooking. The different types of fresh onions are mostly recognized by their color. Onions are divided into two main categories – green and dry.
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The Different Types of Onions. Can anyone explain the difference between white, yellow, purple, and any other colors of onions? I'm especially interested in how strong they taste, what recipes the different varieties would be appropriate for, and so forth. ... RE: The Different Types of Onions...
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SWEET ONIONS (Vidalia, Walla Walla, Maui, Texas Sweet): High sugar content imparts mild flavor. A good choice for raw use, such as in salads and sandwiches or in salsa, if you prefer low heat. Because of their high water content, sweet onions generally don't keep as long as others.
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Onions come in green onion and bulbing onion types, although all types can be eaten as green onions. Learn all about onion types at HowStuffWorks. ... Onions come in bulbing and green onion varieties, although any onion type can be eaten as a green onion. Bulbing onions are divided into long-day and short-day types,
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FRESH ONIONS ... STORAGE ONIONS ... Explaining different types of onions and their cooking uses...
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When onions are first planted, their growth is concentrated on new roots and green leaves or tops. The onion will first form a top and then when a specific combination of daylight, darkness, and temperature is reached, bulb formation starts.
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Cooking onions are here! Known for their robust flavor that mellows with heat, cooking or storage onion varieties are perfect for the cool weather recipes we love this time of year. Cooking/storage onions are harvested in the fall and available through April.
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Onions go through a process called `bulbing' to produce the onion bulb. Bulbing is affected by amount of daylight, not by plant age. Daylight necessary to initiate bulbing depends on the variety of onion and can range from 12 hours for early maturing types to 15 hours for late maturing types.
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So you don't know a jalapeno from a hot banana pepper? The links to the left will walk you through peppers and chilies that can be found in most grocery stores. Learn about different types of onions and where and when to use them.
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