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[Archive] substitute for a dutch oven? rec.food.cooking archive ... Can I use a regular pot instead of a dutch oven? Could I just stick a regular pot inside an oven? What's the advantage of a dutch oven? (I have a recipe that calls for a dutch oven but don't have one or time to get one).
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Dutch oven - Wikipedia, the free encyclopedia
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All recipes use one of two dutch oven techniques, cooking with your dutch oven or cooking in it. The first is when the food is placed directly in the bottom of the dutch oven. In the second method, food is placed in a second dish and this dish is then placed onto a trivet in the bottom of the dutch oven.
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The Dutch oven (a cast iron pot with a tight lid) is usually heated in the oven. It can be fired on the stovetop but with inferior results. Dutch ovens come big and small. We have four of them, a small, a medium and two huge (three ... So, why use the tagine instead of a Dutch oven to prepare Western dishes? Hear me out:
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If you're a worrier like me, though, and want to use your slow cooker only when you're home anyway, you might want to consider using the Dutch oven instead.
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The nicest thing about Dutch oven cooking is that if dinner ends up being served a couple of hours later than planned, it will only taste that much better. ... It sounds delicious. I love lamb and I love to use my dutch oven. Thanks! ... Anyway my question is this: Could you use a slowcooker instead of a dutch oven?
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Coals must be used on both the top and the bottom of the Dutch Oven. Use only quality charcoal briquettes for consistent temperature control. The chart below shows you how many coals to use for a desired temperature.
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