Distinctive taste; savor: a flavor of smoke in bacon. See Synonyms at taste. ... Arrack flavor ... Search another word or see flavorer on Thesaurus | Reference...
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Use arrack in a Sentence ... See web results for arrack ... See images of arrack...
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Brief and Straightforward Guide: What is Arrack? ... Arrack is a type of alcohol produced in Asia and parts of the Middle East. Traditionally, arrack has been produced from fermented palm sap, although ingredients like rice, other grains, sugarcane, and molasses can be used to produce arrack as well.
www.wisegeek.com/what-is-arrack.htm www.wisegeek.com/what-is-arrack.htm
Saturday, September 25, 2004 27D Arrack flavorer Byron Walden ... Monday, August 16, 2004 27D Liqueur flavorer Joy C. Frank ... Sunday, June 10, 2001 121A Liqueur flavorer Cathy Millhauser...
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arrack, strong spirits distilled chiefly in Asia from fermented fruits, grains, or sugarcane. In the 19th cent., Ceylon (now Sri Lanka) became quite noted for palm toddy arrack and in modern times, Indonesia makes the best arrack.
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Gives synonyms, equivalents, and substitutions for anise-flavored liqueurs. ... arak = raki = arack = arrack = arraki Notes: The name comes from the Arabic word for juice, and it's applied to a wide variety of somewhat harsh-tasting alcoholic beverages that are flavored with various herbs and spices, particularly anise.
www.foodsubs.com/LiqueurAnise.html
We had a Lebanese food fest at our friend Megan’s last night, and one of the items we brought were these delicious Arak cookies, adapted from a butter cookie recipe in Recipes and Remembrances from an Eastern Mediterranean Kitchen. The original uses orange flower water, but I thought they’d be ... 8th June 200...
www.weheartfood.com/2008/06/arak-cookies.html
; Systematic polysemous class(es) in WordNet ; atr fod ; fod ; fod frm ; fod nat ; fod qui ; fod sta ; fod sub ... atr fod chartreuse chocolate claret vintage wine ... fod frm doughnut suds...
www.cs.brandeis.edu/~paulb/CoreLex/fod.instance.html
If last Sunday’s New York Times T magazine is to be believed, Batavia arrack is one of the "New Staples"—one of the top ingredients of the season. If that’s the case, then never has one spirit gone so far so... ... I don’t know if I’d go that far, but I will say that Batavia arrack is worth investigating.
www.seriouseats.com/2008/05/out-of-the-blue-batavia-arr... www.seriouseats.com/2008/05/out-of-the-blue-batavia-arrack-comes-back.html
It's been Batavia-Arrack van Oosten. A few bottles have come my way lately, and I'm looking for some ideas. Anyone who has read Jerry Thomas's book will know that Batavia arrack is featured prominently in the punch recipes.
forums.egullet.org/index.php?showtopic=107674&view=find... forums.egullet.org/index.php?showtopic=107674&view=findpost&p=1609852
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