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Epidemiological studies in humans did not find the bladder cancer-inducing effects of saccharin and cyclamate that had been reported from animal studies in rats. Despite some rather unscientific assumptions, there is no evidence that aspartame is carcinogenic.
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lib.bioinfo.pl/meid:118388
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Saccharine does not decay, mould or ferment, neither is it attacked by bacteria. It has no injurious effects upon the human system - what effect has been noticed is rather beneficial than otherwise. I... ... Saccharine A Preservative...
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chestofbooks.com/food/beverages/A-Treatise-On-Beverages...
chestofbooks.com/food/beverages/A-Treatise-On-Beverages/Effects-Of-Saccharine.html
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The Effects of Saccharin on the Sucrose; Consumption of Rats; JAMES J. KENNEY ANDRICHARD COLLIER; Monett Chemical Senses Center, University of; Pennsylvania, Philadelphia, Pennsylvania; ABSTRACT The effect of saccharin intake on the consumption of sucrose was investigated.
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jn.nutrition.org/cgi/reprint/106/3/388.pdf
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The toxic effects of saccharin on rat lympho- cytes were also observed in a limited series of experiments in which female animals were used. ...
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linkinghub.elsevier.com/retrieve/pii/0378427480900752
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ACUTE (SHORT-TERM) ECOLOGICAL EFFECTS Acute toxic effects may include the death of animals, birds, or fish, and death or low growth rate in plants. Acute effects are seen two to four days after animals or plants come in contact with a toxic chemical substance.
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www.evol.nw.ru/labs/lab38/spirov/hazard/saccharin.html
www.evol.nw.ru/labs/lab38/spirov/hazard/saccharin.html
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Hypoglycemic Effects of Saccharin in; ... Studies of the toxic effect of saccharin in ani-mals has been reported by Fitzhugh c/ al.,tm; Fantus and Hektoen,2 and Carlson and as-sociates, 3 and in many by Herter and Folin.4; In these studies no attempt was made to deter-mnine the effect of saccharin on the blood sugar.
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www.ajcn.org/cgi/reprint/7/1/80.pdf
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Saccharin (often mis-typed as saccharine with an E) is an artifical sweetener that has been around for over 100 years. It is best known in the pink packet form of Sweet ´N Low. In 1977, the FDA required these carry a warning label about cancer. ... Nowadays, saccharin is best known in the pink packet form of Sweet 'N Low.
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www.bellaonline.com/articles/art15448.asp
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Discover the dangers of splenda, sucralose and artificial sweeteners. ... Please consider that the only organizations between you and potentially toxic side effects are the FDA and the manufacturers of sucralose (Tate & Lyle) and of Splenda (McNeil Nutritionals).
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articles.mercola.com/sites/articles/archive/2000/12/03/...
articles.mercola.com/sites/articles/archive/2000/12/03/sucralose-dangers.aspx
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Aspartame is, by far, the most dangerous substance on the market that is added to foods. ... Due to the lack of a couple of key enzymes, humans are many times more sensitive to the toxic effects of methanol than animals. Therefore, tests of aspartame or methanol on animals do not accurately reflect the danger for humans.
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www.mercola.com/article/aspartame/dangers.htm
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