White- and soft-wheat varieties are paler and have starchy kernels; their flour is preferred for piecrust, biscuits, and breakfast foods. Wheat is used in the manufacture of whiskey and beer, and the grain, the bran (the residue from milling), and the vegetative plant parts make valuable livestock feed.
www.infoplease.com/ce6/sci/A0861936.html
Wheat - Wikipedia, the free encyclopedia
Wheat ( Triticum spp.) is a worldwide cultivated grass from the Fertile Crescent region of the Near East. In 2007 world production of wheat was 607 million tons, making it the third most-produced c...
en.wikipedia.org/wiki/Wheat
Heritage Wheat Varieties - Wikipedia, the free encyclopedia
Red Fife wheat was the first named variety of wheat developed in Canada. Plant breeders continue to use heritage wheat varieties to develop new varieties. Farmers are also growing heritage wheat varie...
en.wikipedia.org/wiki/Heritage_Wheat_Varieties
Phone: (308) 632-1230 ... Access information, research results, and recommendations for the production of corn, soybeans, wheat, forages, sorghum, sugar beets, dry beans, potatoes, organics, bioenergy and alternative crops, and related topics.
panhandle.unl.edu/
Though there are many different varieties of Wheat grown throughout the world, such as Soft/Hard/White/Red, there are only two main classifications of Wheat, winter and spring. Winter Wheat is planted in the winter and Spring Wheat is planted in the spring, hence the names.
www.commodityseasonals.com/types_of_wheat.htm www.commodityseasonals.com/types_of_wheat.htm
There are several types of wheat, but they all fall into two main categories. These two categories are spring wheat and winter wheat. Wheat is grouped by its growing season. There are about thirty species of wheat, but only three are common in the United States.
www.central.k12.ca.us/akers/students/agriculture/typeso... www.central.k12.ca.us/akers/students/agriculture/typesofwheat.html
The phenological and canopy development and temperature responses of 12 winter wheat varieties to water stress was studied for two years and locations in Colorado (Fort Collins and Akron). Cultivars differed in presumed drought and heat tolerance.
www.ars.usda.gov/research/publications/publications.htm... www.ars.usda.gov/research/publications/publications.htm?seq_no_115=150483
Information Staff, Agricultural Research Service, USDA. Communicating news and information about scientific research ... “Compared to the modern monoculture model, blending wheat varieties is a different approach,” says Cowger, who works in ARS’s Plant Sciences Research Unit at Raleigh, North Carolina.
www.ars.usda.gov/is/AR/archive/may07/wheat0507.htm www.ars.usda.gov/is/AR/archive/may07/wheat0507.htm
Questions of whether old reliable wheat varieties are losing their resistance to common diseases continue to pop up as growers in the upper Southeast begin getting ready for wheat planting. ... Griffey points out that Tribute has one of the highest test weights among soft red wheat varieties. And, growers know how to...
southeastfarmpress.com/grains/wheat-variety-diseases-09... southeastfarmpress.com/grains/wheat-variety-diseases-0908/
An international effort has yielded new wheat varieties resistant to a devastating fungus spreading from Africa towards Asia. ... Researchers have developed around 60 new wheat varieties containing several genes with a small resistance effect to Ug99.
www.scidev.net/en/news/new-hope-in-war-against-deadly-w... www.scidev.net/en/news/new-hope-in-war-against-deadly-wheat-fungus.html