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Did you mean: dextrin transglycosylase
www.ncbi.nlm.nih.gov/pmc/articles/PMC1206510/pdf/bioche... www.ncbi.nlm.nih.gov/pmc/articles/PMC1206510/pdf/biochemj00770-0016.pdf
maltodextrins up to maltoheptaose. These dextrins were formed by transfer from amylose to the accepting glucose molecule. The transglucosylase was therefore ...
www.ncbi.nlm.nih.gov/pmc/articles/PMC1206510/
A transglucosylase has been separated from the α-amylase of Streptococcus bovis ... Synthesis from maltohexaose results in dextrins of sufficient chain length to ...
www.ncbi.nlm.nih.gov/pubmed/14346086
A transglucosylase has been separated from the alpha-amylase of ... Synthesis from maltohexaose results in dextrins of sufficient chain length to stain with ...
pubs.acs.org/doi/abs/10.1021/bi00879a017
Transglucosylase. The relative effectiveness of glycogen, of phosphorylase limit dextrins, and of @-amylase limit dextrins as acceptors in the UDPG-a-glucan ...
www.ncbi.nlm.nih.gov/pmc/articles/PMC1198410/pdf/bioche... www.ncbi.nlm.nih.gov/pmc/articles/PMC1198410/pdf/biochemj00736-0048.pdf
dextrin residue. Thus 6-oc-maltosylglucose and. 6-a-maltotriosylglucose were not hydrolysed. The action of S. mitis transglucosylase on these com- pounds was ...
www.deerland-enzymes.com/enzymes.php?id=41
The enzyme can effectively hydrolyze starch and dextrin over the pH range of 3.0 ... Transglucosylase, i.e., transglucosidase, is an enzyme associated with many ...
ir.lib.shizuoka.ac.jp/bitstream/10297/1501/5/22-0153-20... ir.lib.shizuoka.ac.jp/bitstream/10297/1501/5/22-0153-203.pdf
A Bio-engineering Study on a Transglucosylase, Dextrin Dextranase. 2000. Masayuki Suzuki. Dextrin dextranase (DDase, 8C2.4.1.2) was extracellularly ...
linkinghub.elsevier.com/retrieve/pii/0003269767901674
Some lots, however, may be low in glucosidase (or transglucosylase?) .... Logarithmic plot of rates of degradation of limit dextrin "Debranch" and of the outer tiers ...
jb.oxfordjournals.org/content/45/1/49.full.pdf
amylase, maltase and transglucosylase activities were those of a single enzyme ... but as carbon source, unless otherwise stated, commercial dextrin, which ...
www.annualreviews.org/doi/abs/10.1146/annurev.bi.31.070... www.annualreviews.org/doi/abs/10.1146/annurev.bi.31.070162.003033
To explain the release of free glucose from the dextrin by amylo-1,6-glucosidase they postulated an additional step, in which a transglucosylase converted the ...
Did you mean: dextrin transglycosylase
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